Tuesday, March 30, 2010


Mousse (/moosey/) seems to be a popular dessert, at least in my family. It is kind of like home made ice cream except it's not churned. It has

uma lata de leite condensado
uma lata de creme de leite
dois copos de suco

It looks so much better in portuguese, but it says a can of condensed milk, a can of milk creme, and two cups of whatever the fruit juice.

This Mousse de maracujá is typical in Brazilian culinary.

This one is Mousse de ameixa (plum). It was really delicious too, you can see the layers in it, this one has a little crust at the bottom.

No comments:

Post a Comment